Friska receive first ever SRA Society Award
Here at the Bristol and Bath Science Park we’re very proud of our on-site catering team Friska who’ve been given one of the first ever Sustainable Restaurant Association awards.
Friska won the SRA’s Society Award, along with London’s Oxo Tower Restaurant, in recognition of their efforts to engage positively with their staff, customers and the local community.
Following the awards ceremony at the Cinnamon Club in London, Griff, co-founder of Friska said,
“Winning the Sustainable Restaurant Association Society Award means a great deal and gives the whole Friska team a real sense of achievement and acknowledgment for the things we do both within the company and for the wider community.”
Friska was selected to cater for the Science Park because of their belief in ‘feel good food’ that is fresh, appetising and good value for money.
This award is great recognition of their commitment, which we see daily as they help us create a lively, friendly communal space at the heart of the Science Park.